Backwaren Richter glutenfrei

The best of everything

Enjoy gluten-free. "Richter gluten-free" stands for exquisite gluten-free specialties, carefully produced in Austria. The delicious bread and pastries, for example, come from the Waldviertel region of Lower Austria, a pristine region where people have always had a keen sense of natural quality. Körni and Co. are produced there in Austria's first bakery that bakes exclusively gluten-free!

When it comes to quality, the bakery "Richter glutenfreie Produktions-GmbH" is just as relentless and passionate as it is when it comes to the naturalness of its products, which must all be free from chemical preservatives. Naturally, all products are tested and certified to be gluten-free. Note: The absence of chemical preservatives makes the products more sensitive. Chafing on the film can lead to spoilage despite the seal appearing to be intact. In this case, we or our partners will of course provide a replacement!

Our gluten- and lactose-free baked goods

• Country bread
• Crusty rolls
• Seeded bread
• Kaisersemmel
• Körni
• Country roll
• Ciabatta
• Poppy seed roll
• Sliced roll
• Sesame roll
• Gourmet bread rolls
• Mini baguette
• breadcrumbs
• Dumpling bread
• Viennese apple strudel