Gasthof Furtner - Regionalität, die man schmeckt
Restaurace
Popis
Care and origin are not just buzzwords in the kitchens of the Vienna Alps. Diners here can look forward to dishes whose ingredients have been carefully selected. Many of them come from long-standing partner businesses in the immediate vicinity.
Whether organic eggs from Rohr im Gebirge, game from the surrounding forests, fresh fish from Leobersdorf or homemade milk ice cream from Krumbach. The selection reflects the trust in regional quality and the proximity to the producers.
This close connection is also reflected in the taste. Many of the dishes have been refined and passed down through the generations. Classics such as fried chicken, game specialties or crispy organic duck can be found as well as the sweet crowning glory in the form of a cardinal slice.
What is served is honestly prepared, seasonal and served with a creative signature. Always with the aim of creating the ultimate moments of pleasure. Not for the sake of effect, but out of conviction.
